Marigold Flower Extract
- Latin Name: Tagetes erecta L
- Source: Flower
- Appearance: Reddish Orange Yellow Powder
- Test Method: HPLC
- Molecular Formula: C40H56O2
- Molecular Weight: 568.85
- CAS No: 127-40-2
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Marigold flowers appear strong intense orange tones, which is related to a higher content of carotenoids, especially xanthophyll or Lutein. Marigold can be used as the main plant source for the extraction of lutein, which can be effectively prevented from age-related macular degeneration and various chronic diseases, as well as anti-cancer, anti-cardiovascular diseases and improving the body immunity.
Benefits of Marigold Flower Extract
Some studies indicate the effectiveness of the latter in the prevention of coronary artery disease, heart attacks, immune response, old age and cancer. In some regions of Mexico, it is used in digestive ailments, such as stomach pain, as well as diarrhea, colic, liver problems, bile, vomiting, and indigestion. The plant also has a history of use against intestinal parasites and worms with one study indicating that it has a different mechanism than the anthelmintic drug levamisole. Other uses include respiratory diseases such as colds, flu, bronchitis and nasal congestion as well as gynecological problems.