Ginger Root Extract Powder (standardized 5% Gingerols with HPLC). There is not any additive or filler inside. There are 1 to 1.5 years shelf life available.
Appearance: Light yellow oilly fine powder.
Taste: Characteristic. Odor: Characteristic.
Solubility: mostly soluble in water. Store in cool and dry place, keep away from strong light and heat.
General Use: This Ginger standardized extract (5% Gingerols) pure powder is good for direct consumption [for adult with the dose of about 250mg (about lower level 1/8 teaspoon powder, containing 12.5mg Gingerols) 1 to 2 times daily with juice or water], formulation, food product, health product R&D (research and development), cosmetic product purpose, or your any other business purpose.
This Ginger Extract powder contains 5% Gingerols. It was extracted from the Rhizoma of Zigiber officinale Rosc. Ginger is traditionally and historically consumed as a delicacy, ayurvedic medicine, or spice worldwide. There are some active substances such as zingerone, shogaols, gingerols, and volatile oils which are responsible to the characteristic odor, flavor and health benefits of ginger. It may support digestive and assimilative functions, support cardiovascular system, and boost endurance and immunity. Ginger has been used for occasional nausea, vomiting, or dizziness associate with motion sickness incurred in a car, plane, train, boat, and amusement park ride.
The Ginger Root Extract powder was standardized at 5% Gingerols with HPLC. Please check general quality specification details, click here. All actual batches Ginger Root Extract powder meets or is better than the quality specification requirements.
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